I have changed my blog font to Calibri. IYKYK.
And for the record, I have always said, "Merry Christmas" to those who celebrate. Happy Hanukkah to those who celebrate. And happy holidays to those who may celebrate the Winter Solstice.
Tonight, we celebrate Christmas Eve with Paul's amazing filet mignon recipe and this magnificent cabernet, recommended by our friend, Erika.
May you enjoy some down time this holiday season. January we will be off to the races. Literally. All the races.
Cheers.
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